Vegan

$7.99

A warm Mediterranean comfort, ready in ten minutes. Clean flavor, quietly creamy.

Pack
3 sachets x 50 g

Ingredients
Buckwheat flour, sourdough starter buckwheat, water , fresh red bell pepper, dried onion, dried mint, salt.

Contains
Milk

Key points

Non GMO
Gluten Free
Naturally Fermented
No preservatives or additives
No sugar added

Why you will love it
• Naturally tangy from sourdough fermentation
• Bright, layered flavor shaped by postbiotic compounds
• Ready in 10 minutes
• Comforting, nourishing, satisfying
• Clean label with six real ingredients

Quantity:

A warm Mediterranean comfort, ready in ten minutes. Clean flavor, quietly creamy.

Pack
3 sachets x 50 g

Ingredients
Buckwheat flour, sourdough starter buckwheat, water , fresh red bell pepper, dried onion, dried mint, salt.

Contains
Milk

Key points

Non GMO
Gluten Free
Naturally Fermented
No preservatives or additives
No sugar added

Authentic & Easy. Never Instant.

DIRECTIONS: Makes 2 servings (about 1 cup each). Whisk one sachet (50 g) with 1 cup (240 mL) water and let sit for 10 minutes to soften.

In a medium saucepan, warm 1 tbsp olive oil (or butter) over medium heat. Add the mixture, stir, bring to a boil, then gradually add up to 1 cup (240 mL) more water for your preferred consistency.

For a richer taste, replace water with vegetable broth. Enjoy as is, or boost with herbs, coconut cream, or plant-based protein.