Mild

$7.99

A warm Mediterranean comfort, ready in ten minutes. Clean flavor, quietly creamy.

Pack
3 sachets x 50 g

Ingredients
Buckwheat flour, sourdough starter buckwheat, water , fresh red bell pepper, yogurt, dried onion, dried mint, salt.

Contains
Milk

Key points

Non GMO
Gluten Free
Naturally Fermented
No preservatives or additives
No sugar added

Why you will love it
• Naturally tangy from sourdough fermentation
• Bright, layered flavor shaped by postbiotic compounds from fermentation
• Ready in 10 minutes
• Comforting, nourishing, satisfying
• Clean label with six real ingredients

Quantity:

A warm Mediterranean comfort, ready in ten minutes. Clean flavor, quietly creamy.

Pack
3 sachets x 50 g

Ingredients
Buckwheat flour, sourdough starter buckwheat, water , fresh red bell pepper, yogurt, dried onion, dried mint, salt.

Contains
Milk

Key points

Non GMO
Gluten Free
Naturally Fermented
No preservatives or additives
No sugar added

Key Ingredients

Buckwheat Flour

Naturally gluten free and fiber rich, it supports steady energy and a satisfying sense of fullness.

Yogurt

Adds gentle tang and natural probiotics that help keep the soup light, creamy, and easy to digest.

Dried Onion

Provides balanced sweetness and depth, bringing warmth and comfort to every bowl.

How to Prepare

DIRECTIONS: Makes 2 servings (about 1 cup each). Whisk one sachet (50 g) with 1 cup (240 mL) water and let sit for 10 minutes to soften.

In a medium saucepan, melt butter over medium heat, then add the mixture. Stir, bring to a boil, and gradually add up to 1 cup (240 mL) more water to reach your desired consistency.

For a richer taste, swap water for vegetable, chicken, or beef broth. Enjoy as is, or make it your own with spices, shredded cheese, or your favorite protein.